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This roasted Chili Lime Crispy Chickpea recipe will quickly be a new favorite!
Crispy Chili Lime Chickpeas
Roasted chickpeas are my jam and judging by the popularity of my Crispy BBQ Chickpeas and Crispy Ranch Chickpeas... you guys love them too! They are such a delicious, high protein, and easy to make snack. They come together in no time, are inexpensive to make, and are great on so many things. You can use them as salad toppers, on buddha bowls, or even just as a snack. Any way you eat them they are downright addictive.
I did some experimenting with new flavors and my new favorite is my Chili LimeCrispy Chickpea recipe. It's perfectly flavorful and lime-y... and super easy to put together!
Why you should try my Chili Lime Crispy Chickpea recipe...
If you haven't made roasted chickpeas yet, it is really simple. You just start with a can of rinsed and drained chickpeas. The trick is to get them as dry as possible at this point so they will crisp up in the oven. I like to leave them on the counter to dry for a while or really take a towel to them if I don't have time to wait. That's the key to any good crispy chickpea recipe!
The Chili Lime combo is a nod to all things SUMMER! I love limes year-round but have a special affinity for them when the weather is warm. The simple chili seasoning matches perfectly with the lime.
All you do to make them is toss the dried chickpeas in olive oil, spices, and lime! Then you roast them to perfection. Another pro tip is to hang around the oven near the end of the cooking time and check them frequently. You can even start taking some of the browner ones off the tray and allow the rest to crisp up. You can go from soggy chickpeas to burnt chickpeas pretty quickly... and you want to catch that CRISPY window.
This Chili Lime Crispy Chickpea recipe is a perfect sub for summer chips and great for a snack any time of year. I hope you enjoy it.
Chili Lime Crispy Chickpea recipe
This crispy chickpea recipe is perfect... spicy with just a hint of lime! Includes a trick to actually make them crunchy.
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Prep Time 10 minutes mins
Cook Time 45 minutes mins
Total Time 55 minutes mins
Course Snack
Cuisine American
Servings 6 people
Calories 152 kcal
Ingredients
Instructions
Lay the chickpeas on paper towels and get as much moisture off them as possible. If you have time allow them to sit and dry for a few hours. The drier they are, the crispier your chickpeas will be.
Preheat the oven to 425 degrees.
Toss the dried chickpeas in the spices, olive oil, salt and lime.
Roast for 25 minutes. Shake the pan and roast for 20 minutes more or until the chickpeas are crispy. Watch carefully near the end because there is a fine line between crispy and burnt!
Allow to cool and store in an airtight container.
Notes
** If your lime doesn't have a lot of juice, you might want to use the whole one!
Nutrition
Calories: 152kcalCarbohydrates: 22gProtein: 8gFat: 5gSaturated Fat: 1gSodium: 642mgPotassium: 262mgFiber: 7gSugar: 1gVitamin A: 524IUVitamin C: 2mgCalcium: 63mgIron: 2mg
Keyword Chili Lime Chickpeas
Tried this recipe?Mention @Julie_Wunder or tag #RunninginaSkirt!
Also try these healthy snacks...
- Crispy BBQ Chickpeas
- Crispy Ranch Chickpeas
- Baked Spiralized Sweet Potato Fries w/ Chili Lime Ranch
- Chunky Monkey Popcorn
Like my ? I’d love it if you could pin this to your favorite Pinterest board! Thank you so much for the support.
Thanks for stopping by today! Tomorrow I’m sharing April's Currently.
Your turn!
What's your favorite healthy snack?
I’m linking up my Crispy Chickpea recipe with: Meatless Monday, Meatless Monday, Full Plate Thursday, Foodie Friday, and the Weekend Potluck. Thanks so much ladies for the link up parties!
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Reader Interactions
Comments
Deborah Brooks says
I love roasted chick peas the spicier the better! Great in power bowls. Thanks for linking up today or meatless Monday
Reply
Mona says
I feel a snack attack coming on! These look delicious and I love the hint of lime in there. I could snack on these all day, guilt-free!
Reply
Emily @ Pizza @ Pull-Ups says
Yum, I love roasted chickpeas and a Chile line seasoning sounds awesome!
Reply
Patrick@looneyforfood.com says
I love crispy chickpeas and this sounds like a great flavor. I use them as croutons on a salad a lot.
Reply
Annmarie says
I LOVE the combo of chili and lime - these looks delicious!
Reply
Erinn says
YUM! I love roasted chickpeas...these flavors sound amazing!
Reply
Maureen @ Maureen Gets Real says
YUM!! I need to make roasted chickpeas. I can't wait to try them out this weekend and I'm adding chickpeas to my grocery list now.
Reply
Lacey@fairytalesandfitness says
I have heard about roasted chick peas but have never tried this. This would definitely be a much healthier snack then most.
Reply
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