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by Amy @ Mom Spark on September 14, 2022//This post may contain affiliate links.
Acorn Donut Holes made with store-bought donut holes, Nutella or chocolate frosting, fall sprinkles, and stick pretzels!
Celebrate Fall with Acorn Donut Holes
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Indulge in the delightful taste of autumn with our Acorn Donut Holes Fall Recipe. These bite-sized treats capture the essence of the season, offering a perfect blend of warm spices and sweet, sugary goodness.
I decided to make these fun acorn donut holes to celebrate the beginning of fall and fall is all about fun comfort food! Also, this delicious snack is a great activity for your kids to put together or for an autumn party, gathering, or school party.
Whether you’re enjoying them with a cozy cup of coffee or serving them at your fall gatherings, these donut holes bring a touch of seasonal charm to your table. Their adorable acorn shape makes them a fun and whimsical addition to your fall dessert repertoire, providing a delicious and visually appealing treat that embodies the spirit of the season.
Delight in the spirit of autumn with our Acorn Donut Holes Fall Recipe. These bite-sized treats embody the cozy essence of the season, offering a perfect blend of warm spices and sugary sweetness.
Ideal for enjoying with friends and family, these donut holes bring a touch of seasonal charm to your table. Their perfect acorn shape makes them a fun and visually appealing addition to your fall dessert selection, capturing the essence of this special time of year.
They are a quick, simple, and fun bite-sized way to celebrate fall!
Ingredients for Acorn Donut Holes
Store-Bought Donut Holes: These are small, ready-made donuts that are perfect for creating your acorn-shaped treats.
Nutella or Chocolate Frosting: Nutella is a sweet hazelnut-chocolate spread, and chocolate frosting is a creamy, chocolate-flavored topping. Both add a rich and indulgent flavor to your donut holes.
Fall Sprinkles: These are tiny, colorful decorations that bring a festive and autumn-themed touch to your treats.
Stick Pretzels: Stick pretzels are slender, salty snacks that you’ll use to create the “stems” for your acorn-shaped donut holes.
Equipment needed for Acorn Donut Holes
Acorn Donut Holes Recipe
Prep Time: 5 minutes mins
Assembly: 10 minutes mins
Total Time: 15 minutes mins
Acorn Donut Holes made with store-bought donut holes, Nutella or chocolate frosting, fall sprinkles, and stick pretzels!
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Ingredients
- store-bought donut holes
- Nutella or chocolate frosting
- fall sprinkles
- stick pretzels broken in halves
Instructions
Dump fall sprinkles in a small bowl (I mixed two types of sprinkles together). Lay down wax paper in preparation for assembly of the acorns.
Melted Nutella or chocolate frosting in the microwave in a deep, small bowl about 15-20 seconds or until just melted. Dip each donut hole halfway into Nutella/frosting, then dip in sprinkles. Place a stick pretzel, broken in half, into the top of the "acorn" and let cool on wax paper.
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posted in: Cookies + Donuts, Food, No-Bake Desserts, Thanksgiving
13 comments
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Pam Avoledo — Reply
Those are so creative! They look so real! What an awesome idea.
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Mom Spark — Reply
Thanks so much, Pam! They are so fun to make and eat!
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Angela — Reply
These are awesome! My daughters class is doing a Thanksgiving Brunch before break and these are going to fit the Menu perfectly! How long do you think the donuts will stay fresh after assembled? Trying to decide if I can make them the night before or that morning I am taking them into her class? Thanks!
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Mom Spark — Reply
You can absolutely make them the night before and put them in an air-tight container. 🙂
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Barbara Karr — Reply
These are the cutest thing I have seen in a long time. I so want to make some to take to the Senior Center. Are you using bought holes or making yourself? Thanks for the smile and the recipe! B Karr.
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Mom Spark — Reply
I just bought the donut holes because it was so much easier!
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Tono Ben — Reply
Thanks for the recipes Amy. Will make this for my kids tonight. Looks damn delicious + cute 🙂
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Mom Spark — Reply
You are so welcome! Let me know how they turn out!
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Rose — Reply
Love this.Thank you for sharing.
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marlene — Reply
I love this idea! My sister-in-law makes Thanksgiving every year and I’d love to make these and bring them for dessert. Will I be able to put a bunch of them in a cake box or do they need to be served/stored in a single layer? I can’t wait to do this. They are going to be such a hit!
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Amy @ Mom Spark — Reply
Great question! I would keep them in a single layer to avoid any frosting getting on the other “acorns.” 🙂
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Suzanne — Reply
This looks so good! What a fun treat to make for fall brunch!
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Amy @ Mom Spark — Reply
I’m so glad you like it!
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